Lucknow Biryani
Bombay Biryani
Sindhi Biryani
Biryani
Mughlai Pulao
Curry Range
Curry is an umbrella term referring to a number of dishes originating in the cuisine of the Indian subcontinent. It uses complex combinations of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies. The term Curry is generally limited to dishes with gravy.
Our range includes:
- Hyderabadi Achar Gosht
- Shahi Korma
- Butter Chicken
- Chicken Curry
- Curry Powder
Packaging: 50g & 100g
Hyderabadi Achar Gosht
Shahi Qorma
Butter Chicken
Curry Powder
Murgh Cholay
Breakfast Range
Popular in South and Central Asia as breakfast items, they are enjoyed in thin consistency with naan.
Our range includes:
- Lahori Paya
- Delhi Nihari
Packaging: 50g to 120g
Lahori Paya
Delhi Nihari
BBQ Range
Although Barbeque is actually a cooking method over indirect heat of the coal, it can easily be cooked in-doors in a pan and smoked with a coal as the final step of cooking.
Our delicious range varies from:
- Chicken Tikka
- Tikka Boti
- Tandoori
- Bihari Kabab
- Afghani Seekh Kabab
Packaging: 50g & 100g
Chicken Tikka
Tikka Boti
Tandoori
Bihari Kabab
Afghani Seekh Kabab
Chicken Lollipop
Chicken 65
Chicken Angara
Stir Fried Range
Stir-frying is a Chinese cooking technique stirred in a wok. Adopted in various other regions, the essence is same, to cook in a wok or ‘karahi’ as per the suited ingredients of the region.
Our range comprises of:
- Peshawari Karahi
- Special White Karahi
Packaging: 50g & 100g
Peshawari / Karahi Gosht Masala
Special White Karahi Masala
Chapli Kabab Masala
Shami Kabab Masala
Chat Masala
Badshahi Haleem Masala
Fish Masala
Daal Masala
